How to cook our MIGHTY MINCE and POWER BALLS

Due to a national shortage of packaging we are temporarily switching to recycled, recyclable plastic trays for our mince meals which cannot be placed in an oven or microwave. We will switch back to compostable trays as soon as we can.

Our MIGHTY MINCE and POWER BALLS no-bone raw dog food recipes can be served raw or cooked and are ideal for switching fussy dogs to raw, or for poorly dogs who temporarily need a cooked diet.

The bone has been replaced with powdered eggshells, a natural source of calcium, to ensure they're fully balanced and complete according to the highest FEDIAF nutritional guidelines. Available in four varieties: Chicken (Low Fat), Beef, Lamb and Wild Boar (more coming soon!)

1. COOK IN THE OVEN. To cook from frozen, preheat the oven to 180C/350F/Gas 4 (fan assisted) and cook for 35 minutes. If you have already defrosted the mince, cook for 20 minutes. Allow to cool before serving. 

2. FRY IN A PAN. To stop the food sticking to the pan, use water instead of oil. On slow to medium heat, cook for 5 minutes until browned. Allow to cool before serving

3. COOK IN A MICROWAVE. Pierce the tray and cook for 2 minutes, stir and cook for a further 2 minutes. Allow to cool before serving.

All Poppy's Picnic raw dog food recipes are complete and balanced to FEDIAF guideline. We use fresh, high quality ingredients that are suitable for human consumption and can be stored in your fridge for 4 days.