Dog Appreciation Day was founded by Colleen Paige in 2004, to show not only appreciation for our furry friends, but also to shine a light on dog abuse and the importance of providing rescue dogs a loving home. Today also honours the amazing service dogs who work hard to save lives. Here are ways you can give back to dogs and show them how much we appreciate all that they do for us.
Freezing is great! It’s nature’s own (and best) preserver. Freezing hardly reduces nutritional value and there are no health risks associated with the process. The process brings food temperature down to at least minus 18 degrees, cold enough to kill off harmful parasites. It is the best natural preservative – reinforcing our belief in not adding any preservatives to Poppy’s Picnic.