We make use of leftover meat that can't be sold to butchers or supermarkets. This meat is the same quality you buy for yourself - it's essentially just the trimmings from specific cuts, like fillets or steak.

We mix fresh meat with offal, ground bone, vegetables and some little extras to create fully complete meals.

Our recipes are naturally balanced to the highest nutritional standards using no supplements or additives

We pack our mince in compostable pulp trays. Our meatballs are packed in recycled and recyclable plastic trays
…only until we can get some pulp ones made!

We ship our meals to you frozen - freezing is nature's best preservative - in a box lined with insulating polystyrene, which can be returned to us via our Packaging Returns Scheme.